Introduction to the Operations Manual

Please read our Operations Manual to get to know the details. It has already been thoroughly researched, compiled, and organized so that you can minimize the aggravation and suffering that many new owners experience. This will save you valuable money, time, and frustration in the future.

In the operations manual, you would be guided through the daily processes, making sure that you, your cart, and your customers are all happy and healthy.

Make your daily tasks easier by using the various forms and checklists we have provided for you.

Should you require any additional information that has not been covered by the manual, please contact All American. Feel free to share any information or personal experiences you believe we have missed or that should have been included. You have a great vending cart business and we wish you the best of luck.

You will enjoy owning and running your hotdog cart business. The principles in this area should help you whether you have a single hotdog cart or a fleet of units with people running them.

While it is possible to increase revenue by managing multiple hot dog carts in different locations, it presents its own set of challenges. Management of people can be a daunting and stressful task if it is not done correctly. The following sections will provide suggestions, principles, and forms for managing human resources more effectively.

Subcontractors and employees are governed by different regulations in different jurisdictions. Be sure to comply with these guidelines throughout the project.

The Employees Rules of Conduct guide, the Hotdog Cart Operations and Maintenance Manual, and the Dress, Deportment, and Hygiene Code should be familiar to your staff and you. Take the time to go over things in person and keep copies in the cart for future reference. Documents should be signed by employees.